On Thursday night, for the 1st time, we had a slightly different quorum for our monthly FC session.
When Kelv told me about bringing the new ‘affiliates’ to FC, I had grave doubts.
1.How can we possibly take a Princess - a REAL princess! - to eat @ a place where we mere peasants eat?
2.How can we possibly take a Frenchman to a place where it lacks the posh-ness of Hélène Darroze or Meurice?
All I had was My Lurve Affair With Fatty Crab, which over the years, has grown into something deeply passionate.
All I had was My Lurve Affair With Fatty Crab’s crabs, that super-yummy gravy and that simply-yet-scrummy nasi goreng!
Dare I say that Fatty Crab did a wonderful job, yet again?
May the pictures do justice for My Lurve Affair With Fatty Crab – THE best place for crab!
At 1st, we thought this was enough for 7 [hungry!] people... but we were SO wrong!
We are beginning to think that there's some kind of 'good' substance in the gravy...
Whatever it is, we ain't complaining! ;p
L-R: Wan - the one who normally would finish everything for us, IF there's leftovers, Kelv - the one who would NEVER say 'No' to FC, Aubry - the Frenchman who impressed me with his whacking skills! ;p & Rahimy - the one whose holidays are too short for him to be self-quaratined! ;p
Is that a 'killer' look from the Frenchman whose diet I had totally spoilt? ;p
The aftermath!
L-R: The Princess - that smile means more FC with us to come? ;), the Blogger whose Lurve Affair With Fatty Crab is simply too strong not to be shared with every loved ones & the Friend who was a great company that night!
7 comments:
I should start charging people who can't finish them crabs next time!
Ship-Building-Malaysia Sdn Bhd??
Seriously people - the first time I eat at a table with a Princess, it involved banging a crab with a hammer right on the table so as not to break the plastic plates!*sigh*
F
I'm thinking of franchising FC to St Tropez.
I can already see pictures of stars with crab carcasses all around !
Investors and staff most welcome ;-)
Frog.
Monsieur Frog - what investment do you need? Plastic plates and red table cloths, loads of crabs and tins of their secret sauce and don't forget the meat tenderiser used as a hammer et voila - Fatty Crab!
I can piture it already!
PJ - St Tropez - Paris
F
hi..mind telling me where i can get those Fatty Crab...simply don't have any idea where's the place you had those delicious looking crab dish...thanks!
1: one can wish that there would be leftovers when it comes to Fatty Crab! ;p
Frog: should I send my CV to you now? ;p
b.e.b: fatty crab is in tmn megah. there's one in sri kembangan too. u must go and whack 'em crabs!
fern: and u were worried that your table manners weren't as exceptional? ;p ;p
thanks..will probably check out the crabs next weekend...have a date with johnny depp and christian bale tonite...
Post a Comment